Last edited by Gurr
Sunday, May 3, 2020 | History

1 edition of The complete book of vegetables found in the catalog.

The complete book of vegetables

Matthew Biggs

The complete book of vegetables

the ultimate guide to growing, cooking and eating vegetables

by Matthew Biggs

  • 323 Want to read
  • 13 Currently reading

Published by Firefly Books in Richmond Hill, Ont, Buffalo, NY .
Written in English


Edition Notes

StatementMatthew Biggs
Classifications
LC ClassificationsSB320.9 .B53 2010
The Physical Object
Pagination280 p. :
Number of Pages280
ID Numbers
Open LibraryOL24567794M
ISBN 101554075815
ISBN 109781554075812
LC Control Number2010293275
OCLC/WorldCa421752905


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Highly acclaimed chef, food writer, broadcaster and teacher, Sarah Brown has used her 20 years of vegetarian expertise to write this comprehensive guide to vegetarian food.

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